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CINNAMON COFFEE CAKE Recipe

   
 

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     CINNAMON COFFEE CAKE

Category   Desserts - Breads
Sub Category   None

Ingredients
2 (10 count) cans refrigerated biscuits
1/2 c. butter, melted
1/3 c. packed brown sugar
1 tsp. cinnamon
 

Instructions
Overlap biscuits in 9-inch cake pan in a spiral fashion. Combine butter, sugar and cinnamon. Spread over biscuits. Bake at 350 degrees for 30 minutes. Sprinkle with chopped nuts (optional).


Originally Submitted
9/18/2013





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