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String Beans with Browned Butter & Almonds Recipe

   
 

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     String Beans with Browned Butter & Almonds

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4

Ingredients
1 lb. fresh whole green beans, trimmed
2 tblsp. butter
3 tblsp. slivered almonds
1 tblsp. lemon juice
Salt and pepper, to taste
 

Instructions
Place green beans in medium saucepay with water to cover. Bring to boil on high heat. Reduce heat to simmer; cook 4-5 min., or until crisp-tender. Meanwhile, melt butter in medium skillet on medium heat. Add almonds; cook until both almonds and butter are golden color, about 2 min. Stir in lemon juice. Drain beans. Add to skillet; stir to coat, heat through. Salt and pepper to taste.


Originally Submitted
9/22/2013





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