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great recipe for leftover Parkerhouse Rolls
Combine ½ cup of melted butter with 6 tablespoons of sugar & 2 teaspoons of cinnamon. Slice the rolls in half. Place them face up on a baking sheet.
Spread a generous amount of butter, sugar and cinnamon mixture on rolls.
Bake at 350 degrees for 12-15 minutes or until toasted.
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