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Italian Spaghetti Recipe

   
 

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     Italian Spaghetti

Category   Entrees - Maindishes
Sub Category   None
Ingredients
1 pound ground beef
1 onion, chopped
1/2 large green pepper, chopped
1 can tomato paste
1 can water
1 can tomato sauce
1 teaspoon salt
1/2 teaspoon pepper
1 tablespoon wochestershire sauce
 
1/4 teaspoon tobasco
1 teaspoon mustard
1/4 teaspoon sugar
Instructions
1. In a skillet, brown burger and onion. Strain excess grease. Add pepper. Brown for 2-3 minutes.
2. Add remaining ingredients and simmer 1 hour. Serve over spaghetti noodles.


Originally Submitted 10/2/2013





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