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KIM’S CURRY CRISPIX MIX Recipe

   
 

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     KIM’S CURRY CRISPIX MIX

Category   Appetizers
Sub Category   None

Ingredients
½ bag plain bugles
½ box Crispix
½ bag pretzels
½ bag original fritos
½ bag pecans
3 sticks butter
1 ½ c. brown sugar
3 tsp. chili powder
3 tsp. curry powder
 
2 tsp. Worcestershire sauce

Instructions
In a large bowl, mix bugles, Crispix, pretzels, fritos and pecans. Set aside. In saucepan, combine remaining ingredients and heat over medium heat until mixture is smooth. Do not boil. Pour heated mixture over dry mix and toss. Spread out on baking sheets and bake at 250 degrees for 1 hour. Remove from oven and stir immediately to break up mixture.


Originally Submitted
10/2/2013





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