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Category   Desserts - Breads
Sub Category   None

1 pkg. (12 oz.) chocolate chips
1 c. salted peanuts
1/2 pkg. miniature marshmallows
1 pkg. butterscotch chips
2 Tbs. butter or marg.
1/4 c. peanut butter

Place chips, butter, and peanut butter in microwave bowl. Microwave on 50 percent power (medium) for 4 1/2-5 1/2 minutes stirring after 3 minutes. Add a little milk till creamy. Be sure not to add too much. Continue to cook for a couple more minutes. Stir until smooth. Add marshmallows and peanuts. Spread in greased 8 x 8 dish. Cool in refrig. Cut into squares. Freezes well.

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