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CHOCOLATE-DIPPED STRAWBERRIES Recipe

   
 

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     CHOCOLATE-DIPPED STRAWBERRIES

Category   Breakfast - Brunch
Sub Category   None

Ingredients
32 medium-large strawberries with stems (2 pints)
1 1/2 c. semisweet chocolate chips
1 1/2 tsp. vegetable shortening (Crisco)
powdered sugar
 

Instructions
Rinse strawberries; pat dry. Line two baking sheets with waxed paper. Melt chocolate chips and shortening in microwave. Hold strawberries at stem end and dip in melted chocolate to cover two-thirds of each berry. Allow excess chocolate to drip off; place berries on waxed paper to cool. Let harden, then sift powdered sugar over finished berries.


Originally Submitted
10/4/2013





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