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Chicken in Sour Cream Sauce
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Entrees - Maindishes
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None
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4
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| Preptime |
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25 min.
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Wine/Beverage
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Chardonnay
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Ingredients |
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3 tsp salt
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1/2 tsp pepper
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1/2 tsp lemon pepper
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1/2 tsp paprika
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4 chicken breasts
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2 medium onions, cut into chunks
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3-4 medium potatoes, cut into chunks
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1/2 pound of fresh baby carrots
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1 cup sour cream
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1 can cream of mushroom or cream or cream of chicken soup, undiluted
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1/2 cup white wine or chicken broth
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1/2 pound fresh mushrooms.
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Instructions |
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In a 5 qt. slow cooker, layer the onions, potatoes and carrots.
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Combine the first 4 ingredients, rub over the chicken and place on top of the vegetables.
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In a bowl, combine the soup, sour cream, wine or broth. Stir in the mushrooms. Pour over the chicken, cover and cook on low for 6-8 hours.
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Suggestions |
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Salad or additional green vegetable
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Originally Submitted
10/5/2013
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0 Out of 5 from
0 reviews
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