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Classic Mint Sauce Recipe

   
 

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     Classic Mint Sauce

Category   Sauces
Sub Category   None
Preptime   5 mins - 1 hour
Ingredients
1 bunch fresh Mint Leaves finely chopped
1 tablespoon Castor Sugar
80 ml ( 1/3 cup ) boiling Water
5 tablespoons Apple Cider Vinegar
 
Instructions
Combine the Mint and sugar in a small heatproof bowl. Add the boiling Water and stir until the Sugar dissolves.
Add the Cider Vinegar. season with Salt and Pepper. Stir until combined.
Allow to sit for 1 hour. Store in a jar and keep in fridge.


Originally Submitted 10/9/2013





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