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2 (1- lb) eggplants, peeled
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1/4 cup PLAIN Greek yogurt
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1 tsp. smoked salt
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1 tsp. finely minced garlic
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1 Tbl. l fresh lemon juice
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2 Tbl.extra-virgin olive oil
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1/4 to 1/2 tsp. crushed red pepper flakes
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1/4 tsp. salt ...fresh ground pepper
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1/2 cup toasted pine nuts
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