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vampire punch Recipe

   
 

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     vampire punch

Category   Beverages
Sub Category   None
Servings   16-20
Preptime   5 minutes

Ingredients
2 quarts cranberry rasberry juice / 11/2 cup for the garnish
2 cups orange juice
1 quart of seltzer water
1/2 cup to 1 cup sugar to taste
1 orange
1-2 bottles red sugar for garnish
 

Instructions
In a large bowl combine 2 quarts of cranberry resberry juice orange juice and seltzer water. Add 1/2 cup of sugar and mix untl dissolved. taste, and add more sugar if desired.
Cut orange into 5 slices then cut each slice in float orange slices on top of the punch.
to serve- crust the glasses pour the remaining 1/2 cup of cranberry juice in a bowl. Sread red sugar on a plate. Dip the rim of the glasses into cranberry juice. Then into the red sugar pour punch into glasses


Originally Submitted
10/12/2013





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