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Gingerbread Cookies Recipe


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     Gingerbread Cookies

Category   Desserts - Breads
Sub Category   None

1pkg (4serving) butterscotch pudding non-instant
1/2 cup margarine
1/2 cup brown sugar
1 egg
1 1/2 cup flour
1/2 tsp baking soda
1 1/2 tsp ginger
1 tsp cinnamon

Cream together margarine and brown sugar. Add pudding mix and egg. Combine rest of ingredients. Mix everything together place in refrigerator for 1 hour. Roll into balls or make gingerbread people place on cookie sheet and bake 350 degrees for 10-12 min.

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