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CONNIE’S INDIVIDUAL TRAVEL PACK PASTA SALADS Recipe

   
 

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     CONNIE’S INDIVIDUAL TRAVEL PACK PASTA SALADS

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
Individual snack baggies
rotini pasta, cooked, cooled and drained
salami cubed in small pieces
Monterey Jack cheese, cubed
Italian dressing
 

Instructions
Fill cooled pasta in individual bags. Cube salami and cheese and place in plastic wrap. Put plastic wrap filled with cheese and salami in baggies. When ready to eat, empty bags with cheese and salami in pasta bag. Add dressing to bag, eat with fork and enjoy.


Originally Submitted
10/22/2013





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