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PEA SALAD Recipe

   
 

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     PEA SALAD

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 can small peas, drained
½ lb. Velveeta cheese, cubed
1 small jar Pimentos, chopped
4 hard boiled eggs, chopped
6 small sweet pickles, chopped or 1 Tbs. sweet pickle relish
½ c. Miracle Whip
 

Instructions
Mix all ingredients together; refrigerate for at least ½ day.


Originally Submitted
10/22/2013





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