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Instructions |
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Chop Oreos up finely in a food processor. Save some of the finely crushed Oreos for garnish later and set it aside. You don't need too much
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With hands, or a spoon, I just think hands are faster, mash softened cream cheese and crushed Oreos until well combined.
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Roll into 1 inch balls and place on a wax covered cookie sheet. Put in freezer for 15 minutes.
While balls are in freezer, melt chocolate according to directions.
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Pull the Oreo Truffles out of freezer, and dip into chocolate. Garnish with reserved Oreo crumbs before the chocolate sets up.
Let chocolate set, refrigerate and enjoy!
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Originally Submitted
10/24/2013
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