2 pkgs. (4 oz. each) Jell-O chocolate flavor instant pudding and pie filling
1 tub (8 oz.) whipped topping, thawed, divided
2 c. coarsely chopped Oreo chocolate sandwich cookies
Instructions
Mix 2 cups crumbs and butter; press onto bottom and up side of 9 inch pie plate to form crust. Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 1 minute. (Mixture will be thick.) Spoon 1 1/2 cups of the pudding into crust. Gently stir 1/2 the whipped topping into the remaining pudding. Spread over pudding in crust. Stir the chopped cookies into remaining whipped topping. Spread over pudding mixture. Refrigerate 4 hours until set. Garnish as desired (whole Oreos).
Originally Submitted
10/25/2013
0 Out of 5 from
0 reviews
You can add this OREO TRIPLE LAYER CHOCOLATE PIE recipe to your own private DesktopCookbook.
