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Baked Ziti with Turkey Sausage - 7 points plus Recipe

   
 

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     Baked Ziti with Turkey Sausage - 7 points plus

Category   Entrees - Maindishes
Sub Category   None
Servings   8
Preptime   Unknown

Ingredients
3/4 lb Turkey or Chicken Sausage
1 Medium Onion Chopped
1 Medium Red Pepper Chopped
2 cloves garlic, minced
1/4 tsp. crushed red pepper flakes ( or to taste)
smoked paprika, to taste (optional)
2 TBS tomato paste
1 tsp. dried oregano
1 tsp. dried basil
 
1/2 tsp. dried thyme
1/2 tsp. fresh ground black pepper
1 14oz Can Crushed Tomato
1 14oz can Petite Diced Tomato, drained
10oz frozen petite green peas
12oz Smart taste Ziti or Penne
6oz Fat Free Mozzarella Cheese

Instructions
Cook pasta according to box instructions after finished place frozen peas on top of cooked pasta.
Preheat oven to 350. Spray a 9x13 pan with cooking spray.
In a large nonstick skillet, crumble the sausage and brown over medium heat. Drain off any fat, add garlic, onion and pepper. Cook stirring often until softened, about 3 minutes. Stir in the tomato paste, crushed pepper flakes, smoked paprika, both cans of tomatoes, oregano, basil, thyme, salt and pepper. Bring to simmer, then reduce heat and cook uncovered for about 5 minutes. Stir in the cooked pasta and peas and half the cheese. Spread evenly in the 9x13 baking pan. Top evenly with remaining cheese.
Bake until the cheese has melted and the casserole is bubbling, about 20 minutes. Let stand at room temperature for about 10 minutes before serving.
Serving Suggestions
1/8 of completed recipe - 7 points plus


Originally Submitted
10/29/2013





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