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THERESA’S CROCKPOT CORN Recipe

   
 

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      THERESA’S CROCKPOT CORN

Category   Desserts - Breads
Sub Category   None

Ingredients
2 lbs. frozen corn
1/2 stick margarine
1 pkg. (8 oz.) cream cheese
salt, pepper and garlic salt
1 tsp. sugar
little water
 

Instructions
Mix ingredients and put in crock pot on low heat for 4 hours. Stir several times. Serve hot.


Originally Submitted
10/29/2013





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