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Desserts - Breads
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None
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6-12
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| Preptime |
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5 min
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Ingredients |
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1 3/4 cups of flour
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1 1/2 cups of sugar
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1 teaspoon of baking soda
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3/4 teaspoon of salt
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2 teaspoons of cinnamon
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1 teaspoon of nutmeg
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1/2 teaspoon of cloves
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1 15oz can of pumpkin-not pie filling
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2 eggs
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1/3 cup of water
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cream cheese
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Instructions |
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In a large bowl, mix all the dry ingredients.
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in a seperate bowl, mix together the eggs, pumpkin and water. Add this mixture to the dry ingredience and mix until incorporated.
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Pour mixture into a well greased 9x5 loaf pan and bake at 325 degrees for about 80 min.
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You can eat the bread hot or cold and as an extra, I like to add cream cheese to the top.
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Originally Submitted
11/1/2013
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0 Out of 5 from
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You can add this Pumpkin Spice Bread recipe to your own private DesktopCookbook.
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