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Warm Crab Parmesan Dip Recipe

   
 

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     Warm Crab Parmesan Dip

Category   Appetizers
Sub Category   None
Servings   40
Preptime   10

Ingredients
1 (6 ounce) can crabmeat, drained and flaked
1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
1 1/2 cups grated Parmesan cheese
1 cup sour cream
4 cloves garlic, peeled and crushed
 

Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a small baking dish, mix the crabmeat, cream cheese, mayonnaise, Parmesan cheese, sour cream and garlic.
Bake uncovered in the preheated oven 45 minutes, or until bubbly and lightly browned.


Originally Submitted
2/12/2008





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