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If tri-tip isn't trimed then trim fat off. Poke fresh garlic into tri-tip in random places all over
Chop garlic up first. Put tri-tip into a seable bag pour marinade over it let sit for at least 1 1/12 hours. Bring to room tempeture put on hot grill for about 20min per side.Let sit for at least 5 mins before cutting
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