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Mini Tacos Recipe

   
 

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     Mini Tacos

Category   Appetizers
Sub Category   None
Servings   24

Ingredients
24 won ton wrappers
1 lb ground beef
1 pk taco seasoning mix
2 tbsp. picante sauce
1/2 cup salsa
4 oz. shredded mexican cheese blend
sour cream (optinal)
sliced olives
 

Instructions
Heat oven to 425 Press won tons wrappers into 24 mini muffin pan cups.Cook beef until browned, break up.Stir -in taco seasoning and picante sauce. Spoon mixture into won ton cups. Top with salsa and cheese, bake for about 5 minutes or until won tons are golden brown and cheese is melted. Garnish with sour cream and olives, serves with additional salsa


Originally Submitted
11/12/2013





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