Combine and add to above ingredients. Beat until smooth.
Fry in 2 cups oil. If using electric skillet, 420 degrees.
Squeeze batter into oil forming 6 inch circle. Crisscross
batter into oil forming 6 inch circle. Drain on paper towel.
HINT- Instead of using funnel, pour into squeeze syrup
bottle with stopper removed and squeeze in hot oil.
TOPPINGS- powdered sugar, cinnamon/sugar, cherry,
apple, or blueberry pie filling, chocolate syrup.