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JUDY JENISCH'S CHOCOLATE CAKE Recipe

   
 

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      JUDY JENISCH'S CHOCOLATE CAKE

Category   Desserts - Breads
Sub Category   None

Ingredients
Cream- 2 c. sugar
1/2 c. oleo
Add- 1 egg
1/2 c. buttermilk
1 tsp. vanilla
Add- 2 c. flour
1/2 tsp. salt
3 Tbs. cocoa
1 tsp. soda
 

Instructions
Then add 1 cup boiling water. Put in (sprayed with Pam) pan and bake at 350 degrees; 20 minutes for sheet pan and 35 minutes for cake pan. Topping- 3 Tbs. oleo 3/4 c. brown sugar 1/2 c. evaporated milk Bring to a boil till simmer around edges. Add 1 tsp. vanilla Add 1/2 c. nuts. Pour over cake while hot. Sprinkle with chocolate chips while hot.


Originally Submitted
11/15/2013





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