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JANE'S LAYERED PUDDING DESSERT Recipe

   
 

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     JANE'S LAYERED PUDDING DESSERT

Category   Desserts - Breads
Sub Category   None

Ingredients
1 c. crushed vanilla wafers, divided
2 medium ripe bananas, divided
1 pkg. (3 ounces) cook-and-serve vanilla pudding
1 pkg. (3 ounces) strawberry gelatin
1 c. whipped topping
 

Instructions
Spread half of the crushed wafers in the bottom of a greased (or Pam sprayed) 8 inch square pan. Prepare pudding mix according to package directions. Spoon hot pudding over crumbs. Slice one banana; place over pudding. Top with remaining crumbs. Chill for 1 hour. Meanwhile, prepare gelatin according to package directions; chill for 30 minutes or until partially set. Pour over crumbs. Slice the remaining banana and place over gelatin. Spread whipped topping over all. Chill for 2 hours.


Originally Submitted
11/18/2013





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