Free Online Recipes
 |  

Sign Up login
 
 

Lemon Cream Dessert Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Lemon Cream Dessert

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups vanilla wafers, crumbled
1/2 cup miracle whip
12 ounce container cool whip
1 (6 ounce) can frozen lemonade concentrate, thawed
 

Instructions
Mix together crumbled vanilla wafers and the miracle whip. Press into a 8 to 9 inch pie pan. Bake for 10 minutes at 350 degrees. Remove from oven and let cool. Combine thawed cool whip with thawed lemonade concentrate and mix together with a mixer on low speed. Spoon mixture over cooled crust. Freeze for 4 hours or until firm.


Originally Submitted
11/19/2013





0 Out of 5 from 0 reviews

You can add this Lemon Cream Dessert recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.