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Perfect Corn Bread Recipe


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     Perfect Corn Bread

Category   Desserts - Breads
Sub Category   None

1 C flour
1/4 C sugar
4 tsp baking powder
3/4 tsp salt
1 C cornmeal
2 eggs
1 C milk
2 C shortening

Sift flour with sugar, baking powder and salt. Stir in cornmeal. Add eggs, milk and shortening. Beat until smooth (do not over beat). Pour into greased 9x9 pan. Bake 425 for 20-25 minutes.

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