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Meatballs and Spaghetti Recipe

   
 

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     Meatballs and Spaghetti

Category   Sauces
Sub Category   None

Ingredients
Meatballs-
1-2 lbs ground beef
2 slices bread crumbled
1 egg
1/4 c grated cheese
1/4 c chopped onion
2 Tbsp parsley
salt and pepper to taste
Sauce-
 
2-3 cans whole Italian tomatoes pureed
2 cans water
1 onion
bell pepper
garlic
1/2 tsp fennel seed
1/2 tsp each oregano and basil
2 bay leaves

Instructions
Mix all ingredients for meatballs. Roll in flour and fry in oil. After frying meatballs, sauté onion, bell pepper and garlic in oil. Add rest of ingredients. Cook over low heat 3-6 hours. Add Italian sausage if you want.


Originally Submitted
11/22/2013





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