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GRANDMA LEHNING’S BUTTER BRICKLE CAKE Recipe

   
 

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     GRANDMA LEHNING’S BUTTER BRICKLE CAKE

Category   Desserts - Breads
Sub Category   None

Ingredients
1 box butterscotch pudding
2 eggs
2 c. milk
3/4 pkg. butterscotch bits
1 box butter brickle cake mix
3/4 c. coarsely chopped nuts
 

Instructions
Add milk to pudding mix; bring to boil. Remove from heat; pour in mixing bowl. Add cake mix; beat until smooth. Add eggs beat one minute. Pour into Pam sprayed 13 x 9 x 2-inch pan. Sprinkle with butterscotch chips and nuts. Bake 45 to 50 minutes at 350 degrees.


Originally Submitted
12/6/2013





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