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Lefse Recipe

   
 

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     Lefse

Category   Appetizers
Sub Category   None

Ingredients
8 C. Mashed Potatoes
1/2 C. Whipping Cream
1/2 C. Butter
1 T Salt
2 tsp. sugar
4 C. Flour (Scant)
 

Instructions
Add cream, butter and salt to potatoes while mashing. Cool over night. Add flour and roll out rounds (paper thin) on floured board. Bake on grill at 375 turning lightly brown on both sides.


Originally Submitted
12/9/2013





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