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Czech Ham, Cabbage & Noodle Casserole Recipe

   
 

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     Czech Ham, Cabbage & Noodle Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
3 Tbsp butter
1/2 medium size head of cabbage, diced
1 small package egg noodles
2 1/2 cups ground ham
2 1/2 to 3 cups milk
3 eggs, well beaten
salt and pepper
 

Instructions
Cook the noodles acccording to package instructions. Drain.
In a skillet, melt the butter and saute the cabbage until tender. In a 2 to 3 quart buttered casserole dish, lace a layer of half the noodles, then half the cabbage, then all of the ham. Then layer rest of cabbage and noodles on top.
Scald the milk and slowly add to the beaten eggs, beating constantly. Add salt and pepper and beat well.
Pour over casserole layers and bake at 350 about 1 hour or until a knife comes out clean.


Originally Submitted
12/11/2013





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