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1/3 cup dark brown sugar
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2 tablespoons hot water
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2 tablespoons soy sauce
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4 teaspoons chili garlic sauce (sambal)
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1 tablespoon minced garlic
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1 clove garlic, quartered
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1 teaspoon lemon juice
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1 teaspoon rice vinegar
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1/2 teaspoon seasame oil
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1/8 teaspoon group black pepper
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1/4 teaspoon seasame seeds
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