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Railroad Stew Recipe

   
 

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     Railroad Stew

Category   Entrees - Maindishes
Sub Category   None
Servings   8
Preptime   20-30 minutes

Ingredients
2lbs ground beef
4 onions
8-10 stalks of celery
3 tbls cornstarch
1 cup water
1/2 cup soy sauce
salt and pepper to taste
 

Instructions
Brown the beef and drain off fat.
Chop onions and celery and add to the beef. Simmer on medium high heat.
Mix cornstarch in water and soy sauce and add to the beef. Simmer for 45 minutes or until onions and celery are very tender.
Salt and Pepper to taste. (this gets better when served the next day)
Serving Suggestions
serve over rice


Originally Submitted
2/22/2008





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