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Deep Dish Pizza Recipe

   
 

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     Deep Dish Pizza

Category   Entrees - Maindishes
Sub Category   None
Servings   6-8

Ingredients
Dough -1 pkg dry yeast; 1 cup lukewarm water; 1Tbs sugar;
1 tsp salt; 2 Tbs oil; 2 1/2 - 3 cups flour
Meat Sauce- 1 lb Italian sausage; 1/4 cup chopped onion;
1 clove garlic- minced; 1 lb tomatoes - chopped;
1 6 oz can tomato paste; 1/2 lb mushrooms - sliced;
1 tsp oregano; 1 tsp salt; 1/8 tsp pepper
Cheese Filling- 1 lb Ricotta cheese; 1/4 lb Mozzarella cheese;
2 eggs - lightly beaten; 1/4 cup minced parsley; 1/8 tsp salt
Topping- 1/2 lb Mozzarella cheese - grated; 1/2 tsp oregano;
 
1/4 cup Parmesan cheese

Instructions
Make dough. Dissolve yeast in water in bowl. Add sugar, salt, and oil. Mix well. Gradually add flour. To form stiff dough. Knead on a floured surface until smooth and elastic. Place in greased bowl, cover with a tea towel and let rise in a warm place until doubled in bulk.
Meat Sauce- Brown meat in large skillet w/ onion and garlic. Drain grease. Add remaining ingredients; simmer for 30 min.
Cheese filling- combine all ingredients and mix well
Roll out 1/2 of dough on floured surface into large rectangle. Place in greased 9 X 13 sheet cake pan, easing dough gently up sides. Spread with cheese filling. Rollout remaining dough, fit over cheese filling. Cover with meat sauce. Bake at 400F for 15 min. Sprinkle with Topping ingredients. Bake an additional 15 min. or until golden.


Originally Submitted
12/30/2013





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