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Entrees - Maindishes
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None
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Ingredients |
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2 frozen chicken breasts coated with garlic powder, onion powder, and salt and pepper
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6 oz BBQ sauce
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1/4 cup italian salad dressing
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2 tablespoons brown sugar
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1 tablespoon worcestershire sauce
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Instructions |
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Coat the chicken and place in slow cooker. Cook on low 5-6
hours.
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If possible, shred the chicken after 2-3 hours and continue in the
slow cooker
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Originally Submitted
1/1/2014
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0 Out of 5 from
0 reviews
You can add this Pulled Chicken BBQ recipe to your own private DesktopCookbook.
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