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Brown Sugar/Italian Chicken Recipe

   
 

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     Brown Sugar/Italian Chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   3
Preptime   10 minutes

Ingredients
3 boneless chicken breats
1 pkt. of dried Italian dressing mix
1/2 cup brown sugar
 

Instructions
Preheat your oven to 350 degrees Fahrenheit. Grease a 12 inch x 9 inch pan and set aside, and/or it may be preferable to line your dish with aluminum foil as the sugar tends to caramelize while baking. Rinse chicken, pat dry with paper towels. Combine and the dried Italian seasoning mix and the brown sugar, mixing together well. Dip and press the chicken pieces into the mixture, coating front and back and place into your prepared pan, topside of the chicken facing up. Any extra coating that remains can just be sprinkled over the chicken. Cook chicken for 45-60 minutes or until chicken is done. Pour remaining juices on top of chicken.


Originally Submitted
1/4/2014





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