Banana Bread Recipe

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Ingredients

	3 large or 4 small bananas (preferably old bananas that no one wants to eat)
	1 egg
	1 cup of sugar
	1 1/2 cup self-rising flour
	1 teaspoon baking soda
	1/4 cup melted butter


Instructions


Mash the bananas.


Add all of the other ingredients.


Mix well.


Bake in a well-greased loaf pan at 325 degrees for 1 hour. Bake for less time for a more moist loaf. Double for two loaves.


Serving Suggestions

Serve with cream cheese or plain

Originally Submitted 2/23/2008

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