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DEBBIE’S MEXICAN DUMP CAKE Recipe

   
 

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     DEBBIE’S MEXICAN DUMP CAKE

Category   Desserts - Breads
Sub Category   None

Ingredients
1 white cake mix
1 can eagle brand milk
1 can evaporated milk
1 small carton whipping cream
1 container Cool Whip
Mexican vanilla (optional)
 

Instructions
Bake cake as directed on package. Mix together the evaporated milk, eagle brand milk and whipping cream. Poke holes in the warm cake. Pour mixture over top of cake. Top with Cool Whip.


Originally Submitted
1/17/2014





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