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MARY LOUíS GERMAN CHOCOLATE UPSIDE DOWN CAKE Recipe

   
 

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     MARY LOUíS GERMAN CHOCOLATE UPSIDE DOWN CAKE

Category   Desserts - Breads
Sub Category   None

Ingredients
1 German Chocolate Cake Mix
2 sticks margarine
1 cup
nuts
1-8 oz. pkg. cream cheese
1-1/2 cups coconut
1 lb. powdered sugar
 

Instructions
Pam spray a 9 x 15 inch cake pan. Line bottom with the coconut and then nuts. Mix cake mix according to package instructions- pour over nuts and coconut. Melt margarine, add cream cheese and powdered sugar. Pour over cake. Bake 40-60 minutes at 350 degrees. A foil lasagna pan is what I use.


Originally Submitted
1/17/2014





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