CHERRY CAKE… 8 oz cream cheese, 1 cup margarine, 1 1/2 cup
sugar, 1 1/2 tsp. vanilla, 4 eggs, 2 1/4 cups sifted flour, 1 1/2 tsp.
baking powder, 1 cup maraschino cherries, 1/2 pecans or walnuts
chopped. Combine cream cheese, margarine, sugar and vanilla
until well blended. Add eggs one at a time, mixing after each one.
Gradually add 2 cups flour mixed with baking powder. Mix the
remaining flour with the cherries and chopped nuts. Fold nut
mixture into batter. Bake at 325 degrees for about one hour and