4 Large Baking Potatoes, baked (not overbaked), cooled, peeled and diced
4 green onions
12 bacon strips cooked well done, crumbled
1 1/4 cup cheese
1 cup sour cream
salt and pepper to taste
Instructions
Melt butter in large pot. Add flour to make a paste. Add milk and cook on low heat until thickens (this takes a long time!!!!) Add potatoe and onion. Simmer 10 min stirring constantly. Add everything else and cook on low heat for about 15 minutes.
Originally Submitted
2/25/2008
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You can add this Bake Pot. Soup Mushy stage recipe to your own private DesktopCookbook.
