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Homemade Meatballs Recipe

   
 

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     Homemade Meatballs

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 pound lean ground beef
1/2 pound Italian sausage (if desired)
1/2 cup fresh parsley chopped
2/3 cup Italian flavored bread crumbs
2 eggs
1/2 cloves fresh garlic
a little milk to moisten mixture
 

Instructions
Mix all ingredients well, roll into golf size balls and add to simmering spaghetti sauce. Cook about 15 minutes on low heat.


Originally Submitted
1/25/2014





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