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Crockpot Chicken and Dumplings Recipe


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     Crockpot Chicken and Dumplings

Category   Entrees - Maindishes
Sub Category   None
Servings   3- 684 each

a. 2 chicken breasts
a. tablespoon butter
a. 1/2 onion chopped
a. 1 can condensed cream of chicken soup
a. chicken broth (to cover)
b. most of a can of refrigerated biscuit dough

Place the chicken in the crockpot and add the A mixture and attempt to stir. Set on high for 4.5 hours. Stir if desired during cooking.
At 4.5 hours, tear the dough into pieces. Use most of the can and add to chicken mixture. Continue to cook on high for another 30 minutes.

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