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HOT FUDGE ICE CREAM BAR DESSERT Recipe

   
 

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     HOT FUDGE ICE CREAM BAR DESSERT

Category   Desserts - Breads
Sub Category   None

Ingredients
1 (16 oz.) can chocolate syrup
1 (12 oz.) container Cool Whip, thawed
¾ c. peanut butter
1 c. salted peanuts
19 ice cream sandwiches
 

Instructions
Pour the chocolate syrup into a medium microwave safe bowl and microwave 2 minutes on high. Do not allow to boil. Stir peanut butter into hot chocolate until smooth. Allow to cool to room temperature. Line the bottom of a 9 x 13 inch dish with a layer of ice cream sandwiches. Spread half the whipped topping over the sandwiches. Spoon half the chocolate mixture over that. Top with half the peanuts. Repeat layers. Freeze until firm, 1 hour. Cut into squares to serve.


Originally Submitted
1/29/2014





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