Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet
with aluminum foil and lightly grease with cooking spray.
Lay the puff pastry onto the prepared baking sheet. Center the Brie
wheel onto the pastry. Spread the jam evenly over the top of the
Brie. Sprinkle the walnuts atop the jam. Fold the puff pastry over the
top of the Brie, sealing all openings.
Bake in preheated oven until the pastry is golden brown, about 20
minutes.
Serving
Suggestions
Serve with crackers
Originally Submitted
1/31/2014
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