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OATMEAL SCOTCHIES Recipe

   
 

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     OATMEAL SCOTCHIES

Category   Desserts - Breads
Sub Category   None

Ingredients
2 sticks margarine, softened
3/4 c. sugar
3/4 c. packed brown sugar
2 eggs
1 tsp. vanilla
1 1/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
 
3 c. Quaker Oats
1 pkg. butterscotch chips

Instructions
Heat oven to 375 degrees. Beat margarine, sugars, eggs, and vanilla until creamy. Gradually add combined flour, baking soda, salt, and cinnamon. Mix well. Stir in remaining ingredients. Drop by tablespoons onto ungreased cookie sheet. Bake 7 to 8 minutes.


Originally Submitted
2/7/2014





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