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GERMAN CHOCOLATE COOKIES Recipe

   
 

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     GERMAN CHOCOLATE COOKIES

Category   Desserts - Breads
Sub Category   None

Ingredients
1 pkg. German chocolate cake mix
2 eggs
1/2 c. butter or margarine, melted
1/2 c. quick-cooking oats
1 c. semi-sweet chocolate chips
 

Instructions
In a mixing bowl, combine dry cake mix, eggs, butter and oats; mix well. Stir in the chocolate chips. Drop by heaping tablespoonfuls 2 inch apart onto ungreased baking sheets. Bake at 350 degrees for 9-11 minutes or until set.


Originally Submitted
2/7/2014





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