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Sparks Oniony Baked Pork Chops Recipe

   
 

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     Sparks Oniony Baked Pork Chops

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
2 boneless pork chops
1 can french fried onions
butter spray
salt
pepper
 

Instructions
Preheat oven to 350. Butterfly chops. Spray each with butter spray. Mix onions salt and pepper in bag and roll til finely crumbled. Add pork 1 peice at a time to onion mixture; shake to coat. Place in baking dish and bake 40-60 min or until internal temp reaches 165.
Nutritional Info Servings Per Recipe: 4 Amount Per Serving Calories: 151.2 Total Fat: 9.5 g Cholesterol: 26.9 mg Sodium: 101.5 mg Total Carbs: 5.3 g Dietary Fiber: 1.3 g Protein: 10.0 g


Originally Submitted
3/1/2008





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