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2 tbs olive oil
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3 cups chopped onion
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2 lbs ground chuck
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2 lbs ground pork
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12 oz tomato paste
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2-14.5 oz can of diced tom and green chilies
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2 tbsp of garlic powder
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8-12 tsp chili powder
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3 tsp dried red pepper flakes
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1 tsp black pepper
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2 tsp salt
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3 beef bouillon cubes
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3 cups of water
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12 oz bottle of beer
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2 tbsp brown sugar
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3 tsp oregano
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