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Chicken Pot Pie Recipe

   
 

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     Chicken Pot Pie

Category   Entrees - Maindishes
Sub Category   None
Preptime   10 mins

Ingredients
4 boneless chicken breast
1 sweet onion
1/2 stick of butter
1 small can of cream of celery
1 large can of cream of chicken
3 cans of Veg-All
1 can of crescent rolls
 

Instructions
Boil Chicken. Chop onion into fine pieces. When chicken is boiled chopped into small pieces.
Sauté onion in butter until onion is soft. Add cream of celery and cook for about 5 mins. Then add cream of chicken.
Drain cans of Veg-All and add to mixture. Add chicken. Simmer for 10 minutes. Pour mixture into a 9x13 dish. Unroll crescent rolls on top and bake @350 until rolls are cooked.


Originally Submitted
3/2/2014





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